Irish Breakfast

Irish Breakfast tea in pyramid tea bags is filled with the combination of quality teas from a 2nd Flush Assam and a February harvested Kenyan tea. Each plastic-free tea bag holds 3g of delicious leaf tea. The balance of our Irish Breakfast tea is towards the Assam tea, so you'll experience a wonderful malty, full bodied taste while the Kenyan leaves add floral notes you're sure to enjoy making this a great 'Builder's Brew'!

What makes our tea special, see below.

INGREDIENTS: Luxury Black Tea

ORIGIN: Assam (India), Kiambu (Kenya). Grown: (500 - 1500ft), (5500 - 6500) ft above sea level.

CAFFEINE: Approx between 27- 35mg per cup

LEAVES: CTC Broken Orange Pekoe (OP)

AROMA: Floral notes with complex depth

COLOUR: Bright and Coppery

TASTE: Strong, deep malty character and heavy layers of astringency giving a 'dry' mouth feel.

WELL BEING: Energised, Different, Daring, Alert, Refreshed